Hospitality interns in a professional setting

Employment

Taiwan Internship Program for Indian Students

Hospitality • Culinary • Tourism Sectors

Employment Opportunities

  • Work in Japan
  • Skilled Worker Programs (SSW)
  • Job-oriented language training
  • Legal and transparent process

Introduction

Taidia International facilitates the Taiwan Internship Program for Indian students, a government-designed and regulated initiative that provides hands-on industry training in hospitality, culinary, and tourism sectors. This program is designed to give real-world exposure and international experience — it is strictly an internship program, not a full-time job placement.

Internship only. Not a job placement. No guaranteed full-time employment.

Why Taiwan Internship?

  • Government-designed framework ensures legitimacy
  • Monthly stipend TWD 29,500 (~INR 84,500)
  • On-the-job training (OJT) in real workplaces
  • Extremely low crime rate; very safe country
  • Globally recognized healthcare system
  • Strong cultural & international exposure

Internship Fields Available

Hotel Operations
Food & Beverage Service
Culinary Operations
Tourism & Guest Services

Internship Basic Offer (May vary slightly by hotel)

Stipend

TWD 29,500/month

deductions apply

Accommodation

Free

shared rooms, 5-8 students

Meals

2-3 meals

on working days

Working Hours

8 hours/day

5 days/week

Overtime

Varies by hotel

with intern's consent

Future Scope

Full-time job may be possible after internship

not guaranteed

Internship only. Not a job placement. No guaranteed full-time employment.

Institution Eligibility – India

The sending institution (college / institute in India) must satisfy either of the following pathways:

Path 1

MOE listed institution

  • Be listed in Taiwan Ministry of Education (MOE) approved list
Path 2

If institution is not MOE listed

  • Provide Proof of Institutional Equivalency
  • Must be accredited by a recognized Indian education authority

Required document processing

  • Translated into Chinese
  • Notarized
  • Verified by Taiwan Overseas Mission

Student Eligibility

Core student criteria

  • Be currently enrolled in hospitality / culinary / tourism program
  • Have completed at least one semester
  • Have basic English communication skills

Age band

Be aged 18-20 years

(If not, gap explanation required)

Internship duration allowed is 50% of total course duration

Example

6-month course -> 3-month internship

Example

2-year course -> 1-year internship

Selection & Application Process

1️⃣ Self-introduction video (English)
2️⃣ Shortlisting by employer
3️⃣ Online interview (English)
4️⃣ Document submission
5️⃣ Visa & legal process
6️⃣ Departure to Taiwan

Financial Considerations

Students are responsible for:

  • Round-trip air ticket (INR 35,000–55,000 approx.)
  • Air ticket reimbursement (up to 50%) after internship completion is not guaranteed (depends on employer)
  • Passport fee
  • Visa & visa extension fee
  • Translation & legal documentation fees
  • All payments must have proof of receipt

Code of Conduct

  • Compliance with Taiwan local laws
  • Adherence to host company rules
  • Misconduct may lead to early termination and deportation

Ready to gain international hospitality experience in Taiwan?